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Craft Certificate Course in Food Production
(Hotel Beverage Manager In a star categorized Rated Hotels)

  • Duration :1 Year
  • Approved by : Alagappa University, Karaikudi, Tamilnadu

Course Eligiblity :

  • 10th or any diploma

Course Description :

The program equips the student with the essential requirement and professional skills and culinary for commercial food production operations. The course provides many opportunities to candidate in cabin crews, banquet, restaurant supervisors, department line managers , and food and beverage in-charge. Global growth in hospitality sector opened up innumerable openings to young professionals for their bright career opportunities.

Benefits:

  • Well Experienced and Professional as faculties
  • Practical session classes with industry experts
  • Communication training for both English and French
  • Soft Skills & Personality Development Training programmes
  • Earn while you learn ( Outdoor Catering program ) will be given to students
  • Work in star categorized hotels / cruise ships, merchant navy ships / airlines
  • Multi cultural exposure and work across the globe
  • * 100% Placement Assistance